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Free-Range Food Labels: Can My Groceries Really Help The Planet? / NPR

May 30, 2019 / broadcasthealthandmedicalnews / Leave a comment

Dan Charles

“So many food labels proclaim their eco-virtues these days — organic. Pasture-raised. Cage-free. Non-GMO. What do they actually mean? Here are six ways to make sense of it all.”

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Veterans face hurdles accessing medical marijuana

May 29, 2019May 30, 2019 / broadcasthealthandmedicalnews / Leave a comment

Claire Hansen Staff Writer

“Under current VA policy, VA doctors cannot prescribe or recommend medical marijuana to patients – including in states where medical marijuana is legal – because of the drug’s status as a Schedule I controlled substance.”

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Health paradox: New diabetes cases fall while obesity rises / AP

May 28, 2019May 28, 2019 / broadcasthealthandmedicalnews / Leave a comment

MIKE STOBBE

“NEW YORK (AP) — The number of new diabetes cases among U.S. adults keeps falling, even as obesity rates climb, and health officials aren’t sure why.”

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From chicken to tomatoes, here’s why American food is hurting you | US news | The Guardian

May 28, 2019 / broadcasthealthandmedicalnews / Leave a comment

Maria Rodale

“American healthcare spending has ballooned to $3.5tn a year, and yet we are sicker than most other developed countries. Meanwhile, our food system contains thousands of chemicals that have not been proven safeand many that are banned in other countries.”

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Johnson & Johnson Opioid Trial To Begin In Oklahoma, Could Set Precedent : NPR

May 28, 2019 / broadcasthealthandmedicalnews / Leave a comment

Heard on All Things Considered

“All eyes will be on Oklahoma this week when the first case in a flood of litigation against an opioid drug manufacturer begins on Tuesday.”

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Business Insider: Flavored e-cigarettes could be bad for heart health, researchers say

May 27, 2019May 27, 2019 / broadcasthealthandmedicalnews / Leave a comment
Lauran Neergaard,

Associatd Press

“WASHINGTON (AP) — E-cigarettes aren’t considered as risky as regular cigarettes, but researchers have found a clue that their flavorings may be bad for the heart.”

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Rural areas drive increases in global obesity / Nature

May 27, 2019 / broadcasthealthandmedicalnews / Leave a comment

Barry M. Popkin

“The global rise in the prevalence of obesity has been seen as an urban problem. A large-scale study challenges this view by showing that weight gain in rural areas is the main factor currently driving the obesity epidemic.”

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